SPECIES / PANGASIUS
Pangasius.
New possibilities.
Explore how pangasius can become a starting point for coatings, seasoning directions, portion formats and meal concepts shaped around your market.
Develop a pangasius product →START WITH YOUR APPLICATION
What could your next
pangasius product become?
We consider the intended eating occasion, preparation, flavour profile and portion requirements before defining the product direction.
01
Coated & Crispy Formats
Explore batter, crumb and coating directions around the intended preparation and eating occasion.
02
Seasoned Portions
Discuss flavour, portion and format as a defined product brief.
03
Meal Concepts
Explore how fish and complementary ingredients could come together in a meal solution.
PRODUCT CONCEPT
Mediterranean
Baked Pangasius
A Mediterranean-style meal direction using pangasius, tomato, lemon, olives and herbs. Available here as a concept for further development.
Explore the product idea →ON THE PLATE
See where the
ingredient could go.
Discover serving inspiration and explore how a product concept could fit a finished dish.
DEFINE THE DETAILS
From the ingredient
to agreed specifications.
Species identification, sourcing information, portion, composition and project requirements are confirmed for the selected product and supply partner.
Develop a pangasius product with us.
Tell us about your target customer, product format and commercial priorities.
Share your pangasius brief →